the plant-based food processing equipment market is projected to reach $7.79 billion by 2030

The global plant-based food processing equipment market is segmented by type (dryers, mixers & grinders, extruders, pasteurizers, ovens, formers, homogenizers, and other plant-based food processing equipment); mode of operation (semi-automatic and automatic); production facility size (small & medium-scale production facilities and large-scale production facilities); and geography. The study also evaluates industry competitors and analyzes the market at the regional and country levels.